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X-ORIGINAL-URL:https://zoox.cafebonappetit.com
X-WR-CALDESC:Events for Zoox
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DTSTART;TZID=America/Los_Angeles:20250717T113000
DTEND;TZID=America/Los_Angeles:20250717T133000
DTSTAMP:20260610T184611
CREATED:20250614T010640Z
LAST-MODIFIED:20250626T145503Z
UID:10000564-1752751800-1752759000@zoox.cafebonappetit.com
SUMMARY:Join Us for a Special Lunch at the Bayside Cafe
DESCRIPTION:Step into the laid-back spirit of the California coast with a special lunch inspired by Coastal\, the new cookbook from chef and local author Scott Clark. \nScott began his culinary journey with a backpack full of his mom’s borrowed knives and a dream. From East Coast kitchens like Vidalia and Restaurant Eve to the Michelin-starred Benu and Saison in San Francisco\, he’s honed his craft across coasts. Now the chef-owner of Dad’s Luncheonette in Half Moon Bay\, Scott brings his love for seasonal California cooking—and all the good vibes that come with it—straight to the plate. \nCoastal is a sun-soaked journey through surfside snacks\, vineyard lunches\, and life at the diner\, and this menu brings those flavors to life. \nNo RSVP needed—just swing by\, eat well\, and enjoy the taste of the coast!
URL:https://zoox.cafebonappetit.com/event/14350/
LOCATION:Zephyr Cove
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/495/2025/06/Book-Club-cba.com-event-with-photos-Scott-Clark-1.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240918T113000
DTEND;TZID=America/Los_Angeles:20240918T140000
DTSTAMP:20260610T184611
CREATED:20240911T221037Z
LAST-MODIFIED:20240911T221037Z
UID:10000562-1726659000-1726668000@zoox.cafebonappetit.com
SUMMARY:Latin Heritage Month Sep 15 – Oct 15
DESCRIPTION:Come join us in the cafe every Wednesday for Latin heritage month and celebrate with the culinary joinery of Latin American Cuisine’s
URL:https://zoox.cafebonappetit.com/event/latin-heritage-month-sep-15-oct-15/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/495/2024/09/24x36-ZAG-Poster_Latinx-scaled.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240913T150000
DTEND;TZID=America/Los_Angeles:20240913T153000
DTSTAMP:20260610T184611
CREATED:20240912T180949Z
LAST-MODIFIED:20240912T181204Z
UID:10000039-1726239600-1726241400@zoox.cafebonappetit.com
SUMMARY:International Chocolate Day
DESCRIPTION:International Chocolate Day is celebrated on September 13th for several reasons. It commemorates the birthday of Milton S. Hershey\, the founder of the Hershey Chocolate Company\, and honors Roald Dahl\, whose book “Charlie and the Chocolate Factory” popularized chocolate. \nJoin us at the cafe to celebrate this delicious food holiday!
URL:https://zoox.cafebonappetit.com/event/international-chocolate-day/
LOCATION:Seaglass
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2018/09/iStock-489606996_dark-chocolate_970y546.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240913T113000
DTEND;TZID=America/Los_Angeles:20240913T143000
DTSTAMP:20260610T184611
CREATED:20240911T231753Z
LAST-MODIFIED:20240911T231753Z
UID:10000301-1726227000-1726237800@zoox.cafebonappetit.com
SUMMARY:Chef TT's Asian Noodle Fridays
DESCRIPTION:Come join us on a culinary journey of Asian noodle inspired bowls every Friday.
URL:https://zoox.cafebonappetit.com/event/chef-tts-asian-noodle-fridays/
LOCATION:Seaglass
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/495/2024/09/IMG_2406-3-scaled.jpg
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20240319
DTEND;VALUE=DATE:20240320
DTSTAMP:20260610T184611
CREATED:20240226T020641Z
LAST-MODIFIED:20240226T020841Z
UID:10000019-1710806400-1710892799@zoox.cafebonappetit.com
SUMMARY:Take a culinary trip to the Caribbean!
DESCRIPTION:We’re shining a SPOTLIGHT on the bold and fresh flavors of the Caribbean with a special a lunch and paleo cooking demo. \nAlthea Brown will be joining the Zoox culinary team in the Bayside Cafe on Tuesday\, 3/19. Known for her book “Caribbean Paleo\,” Althea presents delectable dishes that are gluten-free\, dairy-free\, and refined sugar-free. Collaborating with your Bon Appétit culinary team\, she’ll share her cherished recipes from her upbringing in Guyana\, along with dishes from Jamaica\, and Trinidad in a special lunch menu and during the afternoon cooking demo (2:30-3:30pm). \n 
URL:https://zoox.cafebonappetit.com/event/althea-brown/
LOCATION:Zephyr Cove
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20230208
DTEND;VALUE=DATE:20230209
DTSTAMP:20260610T184611
CREATED:20230207T205421Z
LAST-MODIFIED:20230306T185322Z
UID:10000036-1675814400-1675900799@zoox.cafebonappetit.com
SUMMARY:COOKING DEMO: ENEBLA EDITION
DESCRIPTION:We’re shining a SPOTLIGHT on the diverse and authenic flavors of Ethiopia with a special plant-forward lunch and cooking demo. \nJoining the Zoox culinary team in the Bayside Cafe on Tuesday\, 2/8 is on Luladey Moges.  Lula\, the author of Enebla (which means let’s eat!)\, is working with your chefs to prepare a special lunch menu and will share how to make Misir wot (lentil stew) during the afternoon cooking demo (2:30-3:30 pm). \nIn Enebla you’ll learn how to prepare aromatic wot stews\, a hearty tibs\, breakfast scrambles\, colourful salads of pulses and fresh vegetables\, authentic injera sourdough flatbread. The recipes are accompanied by lush food styling alongside family photos and ephemera. An extensive glossary invites curious cooks learn more about the Amharic language and Ethiopian ingredients. \nAs Lula’s parents used to say\, “We might live in America but once you come home\, this is Ethiopia.” With her accessible recipes and inviting anecdotes\, this book will inspire you to make your kitchen Ethiopia no matter where you live. Let’s eat!
URL:https://zoox.cafebonappetit.com/event/cooking-demo-enebla-edition/
LOCATION:Zephyr Cove
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/495/2023/02/ENB_Postcard_2023updated_Page_1.jpg
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