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Lincoln Commons

Stay Fresh

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Quenching Your Thirst

Hydration doesn’t have to stop at your water glass. Discover fun, creative ways to keep your fluids up.

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Watermelon Gazpacho

Sweet, juicy watermelon puts a refreshing spin on a classic savory summer staple, delivering a hydrating bowl perfect for hot summer days.

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 Stay Cool in the Kitchen When the Weather Heats Up

Fresh, no-fuss meals packed with seasonal flavor make it easy to stay cool in the kitchen and spend more time enjoying summer.

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Lincoln Commons

Next Week's Special Hours

  • Café Closed  June 19
  • Closed for Juneteenth

View/Print Weekly Menu
Thursday, June 11
  • Breakfast Served from 7:30 am - 9:00 am
  • Lunch 11:30 am - 2:00 pm
  • Dinner 6:30 pm - 7:30 pm
  • Coffee Bar 7:30 am - 10:00 am
  • Coffee Bar 1:30 pm - 3:00 pm

Weekly Schedule

  • Breakfast     Mon-Fri, 7:30 am - 9:00 am
  • Lunch     Mon-Fri, 11:30 am - 2:00 pm
  • Dinner     Mon-Fri, 6:30 pm - 7:30 pm
  • Coffee Bar     Mon-Fri, 7:30 am - 10:00 am
  • Coffee Bar     Mon-Fri, 1:30 pm - 3:00 pm

Lunch

Harvest

panorama bread, cherry tomato, cucumber, bell pepper, red onion, feta cheese, pecorino romano, basil, olive oil, salt, pepper

Comfort

corn tortilla, rice brand oil
jasmine rice, corn, onion, garlic, rice brand oil, salt, mushroom seasoning
pork shoulder 1/2" diced, guajillo chili, onion, garlic, achiote, mexican oregano, pineapple juice, cumin, salt
pinto beans, onion, garlic, epazote, salt
nopales, onion, cilantro, tomato, lime, salt
avocado, tomatillo, onion, chille serrano, garlic, cilantro

Spice

yukon potato, salt, black pepper, garlic, berber, olive oil, cilantro
cabbage, carrot, onion, black pepper, curry powder, salt, oil blend
halal boneless chicken thigh, onion, garlic, ginger, tomato, tomato paste, curry powder, garam masala, turmeric, coriander, cumin, paprika, cayenne pepper, cinnamon, brown sugar, lemon juice, oil blend, cilantro, salt, black pepper
lentils, onion, garlic, carrot, tomato, curry powder, turmeric, cumin, olive oil, cilantro, salt, black pepper, cilantro
carrot, distilled vinegar, salt, sugar

Hearth

zucchini, yellow squash, pizza sauce (tomato, garlic, thyme, basil, salt),pizza dough (Caputo 00 flour, water yeast, salt, California arbequina olive oil), mozzarella cheese
halal boneless chicken, red onion, dill pickle, nashville hot sauce (Oil blend, butter, cayenne, paprika, garlic powder, onion powder, chili flakes, black pepper, salt, smoked paprika, hot sauce, honey),pizza dough (Caputo 00 flour, yeast, salt, california olive oil), mozzarella cheese, ranch dressing (straus yogurt, mayonnaise (egg, soy), onion, garlic, chive parsley, tarragon )

Dinner

sparrow lane balsamic vinegar, garlic, rosemary, thyme, agave, dijon mustard, olive oil
lemon juice, salt, olive oil, dijon mustard, salt

MENU ITEMS SUBJECT TO CHANGE BASED ON AVAILABILITY

Dinner

Dinner

spaghetti, garlic, butter, parsley, salt
cauliflower, olive oil, salt
yellow corn, olive oil, salt, garlic, chili flake, parsley, chives, thyme, tarragon, chervil
zucchini, red onion, eggplant, roma tomato, balsamic vinegar, sugar, olive oil, arugula, burrata, parsley, green onion
halal chicken leg, salt, sugar, rosemary, lemon, garlic, shallots
sparrow lane balsamic vinegar, garlic, rosemary, thyme, agave, dijon mustard, olive oil
lemon juice, salt, olive oil, dijon mustard, salt

MENU ITEMS SUBJECT TO CHANGE BASED ON AVAILABILITY

MENU ITEMS SUBJECT TO CHANGE BASED ON AVAILABILITY

MENU ITEMS SUBJECT TO CHANGE BASED ON AVAILABILITY

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Eat Right — For You

Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?

Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.

We focus on the freshest ingredients possible that are responsibly made from scratch, with an emphasis on healthy, plant-forward menu items. We are also committed to transparency and make it easy for you with offerings that are allergen-friendly with a variety of meals to fit your dietary preference. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.

Wellness Page

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NOTE: Menu items may change just before service. Please check the website for the most current information.

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team